7 unique drinks

1. Bokbunja ju
Made from Korean native blackberry blended into a drink the blood-red wine. Traditional drink is believed to increase male fertility.



2. Banana Milk
Drinks childhood well-liked young children, teenagers, or even adults. This drink reminds them of childhood memory like when we eat chocolate or chocolate Ichiban Jago. Hmmmâ € | So sweet! Oh yes, the banana milk drink factory has been established since 1974 you know.



3. tea Omija
Omija that means five taste berries. Drinks taste is very varied as sweet, sour, salty, bitter and spicy. In Korea, fruit, berries are usually mixed in drinks or eaten with honey, flower petals, green bean powder, and others. Omija nutritious tea is very good for fighting the flu and other respiratory illness.



4. tea Daechu
Daechu or dried jujuba is a palm fruit native Korea and can be processed into tea. Tea Daechu red thick and savory taste. This tea is also rich in iron and good for anemia or to treat fatigue.



5. Sujeonggwa
Dessert drink made ​​of ginger, pepper, and cinnamon. How does it feel right? After all the material was boiled together, honey and brown sugar are also added along with the reconstituted dried persimmon with stew it. This drink is served cold with decorated pine nuts.



6. Sikhye
Drink cold rice from Korea and is made from rice and wheat soaking water. Koreans usually drink, once they relax in the sauna or hot tubs. In addition to eliminating hunger, Sikhye can also eliminate fatigue.



7. Yulmu
Yulmu more like a savory cereal grain with high protein content. It may be a healthy alternative to replace the position of coffee in the morning. This drink is a powder consisting of a mixture of oats, walnuts, almonds and other nuts.